Free Food & Wine Audiobooks

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Culinary Tourism

• By: Lucy M. Long
• Narrated by: Laura Jennings
• Length: 12 hrs and 27 mins
• Release date: 06-03-14
• Language: English

3.0(2)

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Vegetarian Instant Pot Cookbook

• By: Alisson Pot
• Narrated by: Chelsea Bell
• Length: 3 hrs and 56 mins
• Release date: 11-07-19
• Language: English

2.5(2)

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Canning and Preserving

• By: Allen Givens
• Narrated by: Mindy Newell
• Length: 32 mins
• Release date: 01-19-18
• Language: English

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The Dirty Guide to Wine

• By: Alice Feiring, Pascaline Lepeltier
• Narrated by: Callie Beaulieu
• Length: 7 hrs and 24 mins
• Release date: 09-28-17
• Language: English

3.7(6)

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The Fermented Man

• By: Derek Dellinger
• Narrated by: Sean Crisden
• Length: 9 hrs and 13 mins
• Release date: 03-14-17
• Language: English

3.5(2)

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A Natural History of Wine

• By: Ian Tattersall, Rob DeSalle
• Narrated by: Kevin R. Free
• Length: 8 hrs and 14 mins
• Release date: 11-10-15
• Language: English

3.8(4)

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Secret Ingredients

• By: David Remnick
• Narrated by: Mark Bramhall, Mark Deakens, Susan Denaker, Kimberly Farr, Stephen Hoye, John Lee, Don Leslie, Arthur Morey
• Length: 24 hrs and 57 mins
• Release date: 12-04-07
• Language: English

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Under a Mackerel Sky

• By: Rick Stein
• Narrated by: Rick Stein
• Length: 10 hrs and 23 mins
• Release date: 10-17-13
• Language: English

3.0(2)

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The Brain Surgeon's Guide to Cooking and Surviving

• By: Adephus Exasalian
• Narrated by: Pete Ferrand
• Length: 2 hrs and 40 mins
• Release date: 01-29-18
• Language: English

3.0(1)

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Fermentation Cookbook: Fruits and Vegetables

• By: Gerard Vogel
• Narrated by: Bill Franchuk
• Length: 3 hrs and 1 min
• Release date: 07-18-19
• Language: English

4.3(4)

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The Sweet Life in Paris

• By: David Lebovitz
• Narrated by: David Drummond
• Length: 6 hrs and 12 mins
• Release date: 06-29-12
• Language: English

4.4(10)

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Godforsaken Grapes

• By: Jason Wilson
• Narrated by: Jonathan Horvath
• Length: 9 hrs and 52 mins
• Release date: 07-19-18
• Language: English

4.8(10)